Samurai Wagyu
Filet

  • Sale
  • Regular price $150.00


Breed Japanese Fullblood Wagyu
Weight 8oz.
Grade A5 and BMS 10+
Aging Wet-Aged 25+ Day
Origin Japan
 Bushu-Gyu "Samurai" Wagyu
From the Saitama prefecture lies the family-owned Hasegawa Farm. The cattle are the famed Black Wagyu breed and are fed a diet of sake lees, beet pulp, apple peels, and pineapple chips mixed with rice bran and an abundant access to mineral rich spring water.