Drunken Wagyu
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  • Regular price $199.00


Breed Japanese Fullblood Wagyu
Weight 16oz.
Grade A5 and BMS 10+
Aging Wet-Aged 25+ Day
Origin Iwakuni
Drunken Wagyu
This is the rarest wagyu in the world with only 3 head being harvested per month. All Takamori Wagyu originates from the single-farm of Iwakuni in Yamaguchi Prefecture, located close to the Dassai Sake brewery. Takamori Wagyu has famously become known as "Drunken Wagyu". Cattle are fed a sake mash which is a sweet, fermented rice that is incorporated into the cattle's feed from the brewery which produces a mild, silky flavor profile.